Health

Australian regulators are reviewing a proposal to approve the cultivation and sale of a genetically modified purple tomato, potentially expanding the nation’s limited list of approved genetically modified (GM) crops. If successful, the tomato could be commercially available by next year,

The World Health Organization (WHO) has reaffirmed that the ongoing mpox outbreak remains a Public Health Emergency of International Concern (PHEIC), as defined under the International Health Regulations (IHR). WHO Director-General Dr. Tedros Adhanom Ghebreyesus issued the announcement following the

The Centers for Disease Control and Prevention (CDC) and the U.S. Food and Drug Administration (FDA) are actively investigating a multistate salmonella outbreak linked to at least 1.7 million eggs, prompting a widespread recall. The recall, announced by the Hilmar, California-based

A new fitness method developed in Japan is challenging the long-held belief that taking 10,000 steps a day is essential for good health. Researchers at Shinshu University Graduate School of Medicine, led by Dr. Hiroshi Nose, have introduced Interval Walking Training (IWT),

A new triple therapy regimen has demonstrated significant success in slowing the progression of advanced breast cancer, extending patient survival, and delaying the need for further chemotherapy, according to research presented at the American Society of Clinical Oncology (ASCO) annual